PRODUCT DESCRIPTION
Shift into smooth with this single origin from Colombia’s Huila region. Bright notes of orange, caramel, and milk chocolate shine through in this medium roast. Handpicked and sun-dried using traditional methods, it’s a ride through Colombia’s rich coffee heritage—one sip at a time.

THE DETAILS
Roast Level: | Medium Roast |
Tasting Notes: | Orange, Caramel, Milk Chocolate |
Farm: | Various Farms in the South of Huila region in the San Agustin province of Colombia |
Process: | Fully Washed and Sun Dried |
Altitude: | 1500 - 1,750 MASL |
Species: | 100% Arabica |
Varietal: | Castillo and Caturra |